Fats are an essential part of our diet, but not all fats are created equal. You might have come across terms like “hydrogenated” or “partially hydrogenated” fats on food labels and wondered, “What does that mean for my health?”
These are processed fats created to improve the texture and shelf life of foods, but they come with their own set of health concerns.…
Till date, nutrition often boils down to counting calories or following the latest trend for many. However, to truly nourish our bodies, we must go deeper by understanding macronutrients, the building blocks of every meal. In this blog, we’ll explore what macronutrients are, why they matter, and how to balance them for a healthier, energized lifestyle.…
Alkaline water has created a buzz in health circles, with claims promising enhanced hydration, detoxification, and even anti-aging effects. From grocery store shelves to fitness conversations, it’s marketed as a miracle elixir for better health. But how much of this is backed by science, and how much is clever marketing?…
Protein is essential for building muscle, repairing tissues, supporting immune function, and maintaining overall health. Whether you’re an athlete, fitness enthusiast, or just a normal person aiming for general health, someone aiming for balanced nutrition, choosing the right protein sources is key.…
Fitness has come a long way from just running on treadmills or lifting weights. Today, it’s about creating a lifestyle that combines physical activity, mental health, and even sustainability. Whether it’s using a smartwatch to track your steps, joining a yoga class online, or working out in a gym that runs on renewable energy, fitness is becoming more accessible and inclusive for everyone.…
In India, food is more than just fuel—it’s an integral part of our culture, family gatherings, and daily lives. From the spices in a masala dosa to the richness of ghee in parathas, food holds both emotional and nutritional value. But what happens when certain foods start causing discomfort or strange reactions?…
Sodium, a common mineral in our diets, has become a hot topic of debate among nutritionists, researchers, and public health experts. While sodium is essential for bodily functions such as nerve transmission and muscle contraction, its excessive consumption is often linked to health risks, particularly cardiovascular diseases (CVD).…
Cardiovascular diseases (CVDs) remain a leading cause of death and disability worldwide, affecting millions across the world. With the increasing prevalence of heart-related conditions, particularly in developing countries, understanding and monitoring key health parameters has never been more crucial.
This article highlights the essential blood tests you should consider and the healthy ranges to aim for, helping you reduce the risk of CVD and take proactive steps toward better heart health.…
Plastics are everywhere—from the packaging we use to the products that make our lives convenient. But behind this, its widespread manufacture and extensive use have led to the silent spread of microplastics (MPs) and nanoplastics (NPs). Breaking down from larger plastic debris, these tiny particles are now finding their way to enter the human body by ingestion, inhalation, and even contact through the skin.…
